Healthy Recipes
Authored By:  Flax Council of Canada
Easy and delicious. Serve with hummus or other healthy dip.
Diet Types: Low Fat, Low Sodium, Vegetarian
Ingredients:
  • 1 1/2 cups unbleached all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 4 teaspoons butter, softened
  • 1/2 cup skim milk
  • 1/4 cup flax seed
  • 1/4 cup ground flax seed
  • Serves: 12
    Cooking Time: 30 minutes - one hour
    Instructions:
    In a bowl of a standup mixer, add flax seed, ground flax, flour, baking powder, salt and margarine or butter. With the paddle attachment, mix on low speed until the mixture resembles a coarse meal. Stir in milk and mix until mixture forms a soft dough. You can also mix the dough by hand. Wrap dough in plastic wrap and chill 10 minutes. Divide the dough into quarters. Turn out onto a lightly floured board. Roll out very thin to a rectangle 1/16 inch thick. cut into 2 1/2 inch squares. Transfer to an ungreased baking sheet. Repeat with the remainder of the dough. Preheat oven to 325 degrees F. Bake 20 minutes until crisp and golden. Variations: 1 tablespoon powdered onion soup mix; 1 cup grated cheddar cheese; 1 tablespoon oregano and 1 cup grated mozzarella cheese. Yields 24 crackers. Nutrition analysis is based on 2 crackers per serving.

    Printable Version E-mail a Friend
    Stamford 323-9988, CT Natural Health Practitioners
    Palmer (49 Lake Ave Greenwich,Ct)
    Professional (32 Strawberry Hill Ct Stamford,CT)
    Stamford 323-9988, CT 06902
    (203) 323-9988
    Palmer 869-5700
    203-323-7772 (fax)
    Email Our Store
    Driving Directions

      Business Hours
     Mon9:00am to 6:00pm
     Tue9:00am to 6:00pm
     Wed9:00am to 6:00pm
     Thu9:00am to 6:00pm
     Fri9:00am to 6:00pm
     Satclosed
     Sunclosed